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A Cooking Class...in your own Home! Established in 2002, Culinary Inspirations (www.culinaryinspirations.com) is rapidly becoming the nation’s largest in-home provider of cooking entertainment. Culinary Inspirations Instructors are Professional Personal Chefs who have a passion for teaching and have completed the training necessary to earn the title of Instructor for the Culinary Inspirations Company. You can be assured that your Culinary Inspirations Experience will be an enjoyable, memorable and unforgettable affair. Chef Gary, owner of Dining Chez Vous, is a Certified Culinary Inspirations Instructor.
A coordinator provides their home kitchen and gathers friends for a Cooking Class or Inter-Active dinner party. The coordinator and Chef Gary work together to plan the class choosing from a curriculum based on special themes or developing a customized program.
While teaching the two hour class, Chef Gary, mixes a blend of Culinary Inspirations’ culinary techniques, insights and his own unique culinary experience. The informal setting of the home allows students to participate, ask questions, and taste the finished dishes. Beautiful full color recipe cards are provided so that students will then be able to recreate the menu and experience at home. | |
| Sample Classes Uncommon Appetizers Appetizer Party Essentials Roasted Feta Mushrooms, Tabbouleh, Cherry Tomatoes with Blue Cheese and Bacon Small Plates around the World Indonesian Chicken Sate with Peanut Sauce, Greek Minced Beef and Currant Pitas, Italian Caprese Crostini, Mexican Roasted Pumpkin Seed Dip
Dinners from around the World Spanish Dinner Party Classic Andalusia Gazpacho, Mediterranean Paella, Spanish Cheesecake
Asian Inspiration Sake-Soy Glazed Chicken, Creamy Wasabi Mashed Potatoes, Asian Veggie Sauté
A Southwestern Celebration Las Fajitas Nuevas, Tortillas de Colores, Fresco Verdurous Orzo, Cajeta, Coconut-Pecan Crepes
Special Events Dining under the Stars Grilling Lager-Brined Grilled Pork Chops, Grilled Mozzarella Herb Bread, Marinated Grilled Vegetables, Spiced Apples with Dried Fruit Grandma’s Farmhouse Dinner Rosemary-Lemon Roasted Chicken, Grandma’s Garden Confetti, Grammy’s Best Biscuits, Stovetop Apple Dumplings
Afternoon High Tea Scones in Lemon Curd, Chicken salad Tea Sandwiches with Smoked Almonds, Smoked salmon and Dill Canapés, The Perfect Cup Of Tea
Kids Cooking Class Kids in the Kitchen Ages 8-12 Taco Buddies, Festive Fruity Salsa, Cinnamon Chips
Just Desserts Winter Holiday Desserts Cranberry Apple Tart, Perfect Pastry Dough, Gingerbread Biscotti, Eggnog Crème Anglaise Chocolate Oblivion Sweetheart Cups with Chocolate Mousse, Chocolate Macadamia Nut Truffles, Molten-Chocolate Cakes with Raspberry Coulis
| | Cooking Classes & Inter-Active Dinners À Learn from a professional culinary instructor À Explore new curriculum and cuisine through hands-on participation À Master techniques that deliver professional results À Entertain friends in the warmth of your home
Cooking Class À Pick a class from the Curriculum À Don’t see a course that suits your fancy? Chef Gary will work with you to develop a customized class suited to your tastes. French Bistro…No Problem! À Minimum of six guests
Inter-Active Dinner Party À Pick a class from the Curriculum, pick and choose from any curriculum or work with Chef Gary to develop a menu to suit your tastes. How about Italian Classics? À Leave all the details to Chef Gary: menu, shopping, cooking, entertaining Either Way: A relaxing and enriching interlude with friends who share your passion for cooking and love of good food. Classes starting from $30 per person including groceries. Contact Chef Gary today to schedule a class!
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